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People also ask
Where is mancini pasta made?
in the middle of a wheat field. At Mancini Pastificio Agricolo we produce pasta exclusively with the durum wheat that we grow and harvest annually in the fields in the heart of Le Marche region, Italy, resulting every year in a “seasonal” product reflective of each year's agricultural conditions.
What is spaghetti mancini?
The Spaghetti from Mancini are made with Whole Wheat grown in their own fields in the Marche region. Mancini only uses traditional bronze extruding machines, giving the artisanal pasta a rough texture with many pores which help to better absorb the pasta sauce when finishing the dish.
1184 Followers, 1011 Following, 146 Posts - Panificio Mancini (@panificiomancini) on Instagram: "Il buono di ieri con le tecniche di domani.
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Panificio Mancini S.r.l. operates within the Production of fresh bread and bakery products industry. It was incorporated in 2019.
Realtime driving directions to Panificio Pane e Fantasia di Gianvito Mancini, 21 Via Andria, Corato, based on live traffic updates and road conditions ...